Jose Andres
b'Renowned chef and humanitarian Jos\\xe9 Andr\\xe9s shares tales about his upbringing in Spain, where croquettes, paellas, bread crumbs, and fire taught him valuable life lessons. After ruminating on the impact his parents had on him, Jos\\xe9 jumps into the kitchen with Michele to show her\\u2014and listeners\\u2014how to cook a favorite recipe of his: his mother\\u2019s roasted red peppers.
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