Michelle Yeo, Co-founder and General Manager of Dandy Modern Food - Womenpreneur Asia Season 2, Ep. 11 with Krista Goon
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In this episode, I spoke to Michelle Yeo who is the Co-Founder and General Manager of Dandy Modern Food in Penang, Malaysia.
\\n\\nShe has two outlets in Penang with a third planned for Kuala Lumpur.
\\n\\nDandy is an all-day casual eatery, bakery and caf\\xe9 serving a massive 150 items on their menu. These contemporary Mediterranean dishes include pastries and desserts.\\xa0
\\n\\nMichelle who is from Kuching, Sarawak and her husband Jamal who is from Lebanon were already running a security systems business when they had the idea to start a food business despite no experience in F&B.
\\n\\nMichelle says it was her late father, who ran a textile business in Kuching, that encouraged her in business. Her mum was worried though.
\\n\\nFrom learning how to make the perfect cup of caramel macchiato to ensuring customers keep coming back, Michelle has never stopped learning about becoming a better restauranteur.
\\n\\nShe shares a lot more gems in this episode so listen to find out more.
\\n\\nFor more, visit womenpreneurasia.com
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