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I would like to thank everybody for watching and your continuous support. I would like to inform you that we will be taking a break for approximately three weeks.\nI would like to wish everybody a very merry Christmas, and a wonderful happy new year!\nzoessblindkitchencorner@gmail.com\n\nGreek butter almond cookies Kourabiedes\nIngredients \n400 g unsalted butter\n100 g Fytini or vegetable shortening\n100 g sifted icing sugar\nHalf a teaspoon nutmeg\nHalf cup good cognac\n150 g ground almonds\n850 g all-purpose flour\nTwo tubes of vanilla powder or 1 teaspoon vanilla extract\nOne level teaspoon baking soda\n1 whole egg and 2 egg yolks\nRosewater for sprinkling lightly on cookies\nSifted icing sugar mixed with vanilla powder for rolling cookies\nBake in middle of oven for 25 minutes at 335\xb0F\nBake on ungreased stainless steel or aluminum pans.\n\nFor Cooking instructions, we recommend you watch or listen to the accompanying video or audio currently available on Whose Blind Life is it Anyway:\n\nhttps://www.youtube.com/channel/UCitYNFcgyHbbf8yLA04M13A\n\nOr'\n\nZoe's Blind Kitchen Corner:\n\nhttps://www.youtube.com/channel/UCBF5zm89NEMlWEd4JTLuR4Q\n\nPlease join us, and happy cooking.