Making Whiskey in the Music City
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Nelson\\u2019s Green Brier Distillery was once Tennessee\\u2019s largest distillery in pre-Prohibition times. The great-great-great grandsons of Charles Nelson revived the family business in downtown Nashville, and have been making Tennessee whiskey along with sourced Bourbons and now, a Rye Whiskey. The distillery underwent a major expansion recently, and we\\u2019ll talk with co-founder Andy Nelson on this week\\u2019s WhiskyCast In-Depth. In the news, time is running short to avoid a return to Europe\\u2019s import tariffs on American whiskies, while a new Wild Turkey Bourbon features something different\\u2026three generations of Russells on the label.\\xa0
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