308: How a lawyer opened an ice cream shop and turned it into a half million dollar+ phenomenon w/ Michael Philippou

Published: Oct. 4, 2019, 11:30 a.m.

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Michael Philippou is a former lawyer from London turned ice cream shop owner in Los Angeles, California. He is the co-owner and co-founder of Frozen Fruit Co alongside his wife Victoria, and blogs about his entrepreneurial experiences at MyStartupFriend.com. Follow Michael and his ice cream company on Instagram at @frozenfruitco

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