Cookbooks and the People They Were Written for, with Diana Pinto
b'Is a cookbook on a cuisine a mirror of what takes place in its people\\u2019s kitchens? Or does it reflect more the desires and needs of its intended audience? And if that\\u2019s the case, are these desires of a practical nature, or for something that people like to dream about? These are some of the questions that Diana Pinto has been asking herself while going through lots of cookbooks as part of her \\u201c2-week cookbook project.\\u201d'