Diving Head First into the Competitive Scene of Sugary Treats.

Published: Dec. 22, 2021, noon

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Jennifer Colombo always loved baking but a trip overseas changed her life; Jennifer wanted to bring the \\u201cTaste of Europe\\u201d into her treats and debuted her now-famous scones at her first store, Cup A Cino, in 1994.

Over the last 24 years, Jennifer's recipes have evolved to feature 14 regular flavors, as well as gluten-free, \\u201cno sugar added\\u201d, and limited seasonal selections!

Jennifer's bakery also produces other scrumptious treats, including cookies, pralines, skookies, brownies, shortbread, bars, and more!

Jennifer's mission was to create the most delicious scone in the world and she believes she has succeeded! Try them for yourself and see!

Connect with Jon Dwoskin:

Twitter: @jdwoskin
Facebook: https://www.facebook.com/jonathan.dwoskin
Instagram: https://www.instagram.com/thejondwoskinexperience/
Website: https://jondwoskin.com/
LinkedIn: https://www.linkedin.com/in/jondwoskin/
Email: jon@jondwoskin.com
Get Jon\\u2019s Book: The Think Big Movement: Grow your business big. Very Big!

Connect with Jennifer Colombo:

Website: https://justdeliciousscones.com/
Facebook: https://www.facebook.com/jensscones/

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