833: If Not Now Then When With Katie Chin

Published: Nov. 2, 2021, 4:05 a.m.

b'Katie Chin, caterer, award-winning cookbook author, television chef, food blogger and US Ambassador to Women\\u2019s Entrepreneurship Day, has a passion for Asian food and is committed to teaching the American public that the very best Asian cooking can be achieved in a real home kitchen by real people on real schedules.\\xa0 After growing up working in the kitchens of her late mother Leeann Chin\\u2019s award-winning Minneapolis-area restaurants, Katie pursued a career in film and television marketing, but eventually left her executive position to return to her culinary roots.\\n\\nKatie shares about her journey to going after her dream with the mindset of "If not now then when?"\\xa0 She also shares her tips to help you in your own journey to self confidence.\\n\\nCheck out https://thetaoofselfconfidence.com for show notes of Katie\'s episode, Katie\'s website, resources, gifts and so much more.'