TRC #585: Talking Food and Space with Drs. Robbins and Farrimond
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What would happen if the moon was made of cheese? Could you pop popcorn in space? We mastered the time zones and finally got our favourite two Stus together for a fun and informative show! Dr. Stuart Robbins is a research scientist who studies planetary geophysics and Dr. Stuart Farrimond is a medical doctor turned science communicator and expert on food science. We talk about food, we talk about space, and we talk about food in space.
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