Puerto Vallartas Amazing Seafood, Meridas Mayan Cuisine, and Relaxing in Cenotes with Nathan Aguilera

Published: June 24, 2021, 9 a.m.

b'

Puerto Vallarta\\u2019s Amazing Seafood, M\\xe9rida\\u2019s Mayan Cuisine, and Relaxing in Cenotes with Nathan Aguilera

Mexico\\u2019s beaches are notoriously beautiful and easily accessible for most Americans. A short flight leads you to a food-filled paradise with plenty of options within a stone's throw from the hotel.\\xa0

Nathan Aguilera is a food and travel writer and with his blog, Foodieflashpacker.com, he chronicles his delicious adventures around the world, showing his audience where to discover all the amazing local food.\\xa0

Over the past few years, Nathan\\u2019s home base was in Merida, Mexico with a recent relocation to Puerto Vallarta. With his extensive knowledge and personal experiences, Nathan shares his favorite spots to eat like a king in these two beach cities.

Visit: nomadicfoodist.com/mexico for the full show notes of this page with details on the restaurants discussed, PLUS extra restaurants and bars worth visiting not discussed in this episode.

In this episode learn:

  • How Nathan manages his online business and tips for other traveling entrepreneurs\\xa0
  • What makes Puerto Vallarta different from other notable beach cities in Mexico
  • Nathan\\u2019s favorite Taco spot and what to get
  • The best Mexican wine
  • The notable Mayan dishes to try in Merida
  • What are cenotes and why you should hunt one down during your trip
  • Other notable Mexican experiences
'