The Gluten and Grains Issue, with Dr. Pam Popper

Published: Feb. 1, 2017, 6 p.m.

b'Today Laura Theodore, the Jazzy Vegetarian, welcomes the internationally recognized expert on nutrition and health, Dr. Pam Popper to talk about the Gluten and Grains Issue.\\n\\nA subscription to our online streaming channel, Jazzy Vegetarian TV, makes the perfect healthy, fun and entertaining choice! Get access to our most popular seasons (39 full episodes), along with links to all of the recipes from each episode (over 150 recipes in all)! Watch on iPhone, iPad, Roku, and more! Order: JazzyVegetarianTV.com Purchase at: signed Jazzy Vegetarian cookbooks at Jazzyvegetarian.com Watch Jazzy Vegetarian SEASON FIVE on public television every Monday and Friday, on the CREATE Network! The award-winning season is filled with fabulous guests and plant-based recipes. Check local listings.\\n\\nDr. Pam Popper is an internationally known expert on diet, health and nutrition. She\\u2019s appeared in numerous documentaries including the critically acclaimed Forks Over Knives and she is a New York Times bestselling author. Her most recent book is Food Over Medicine. Dr. Popper is also the founder of The Wellness Forum, one of the most successful companies in the health field worldwide. She and her staff have helped hundreds of thousands of people to achieve or regain their health. Dr. Popper is featured as one of the lead experts in the popular new film, Food Choices. Learn more: www.wellnessforumhealth.com and drpampopper.com'