GMOs What Are They Doing to Our Food?

Published: May 6, 2015, 5 p.m.

b'Today award-winning television host, popular plant-based cookbook author and vegan chef Laura Theodore, the Jazzy Vegetarian welcomes the internationally recognized expert on nutrition and health, Dr. Pam Popper to discuss GMOs \\u2013 What Are They Doing to Our Food?\\n\\n\\xa0Signed copies of Laura Theodore\\u2019s Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites, and \\xa0Jazzy Vegetarian, Lively Vegan Cuisine That\\u2019s Easy and Delicious, and the Best of Jazzy Vegetarian DVD are available at jazzyvegetarian.com. Jazzy Vegetarian on Public television continues to air nationally \\u2013 check local listings for airings in your area.\\n\\nDr. Pam Popper is a naturopath, an internationally recognized expert on nutrition and health the Founder and Executive Director of The Wellness Forum. Dr. Popper is the author of the popular and riveting new book Food Over Medicine and she part of Dr. T. Colin Campbell\\u2019s teaching team at eCornell. Learn more: www.wellnessforum.com'