Dr. T. Colin Campbell, Author of The China Study

Published: Sept. 14, 2016, 5 p.m.

b"Today, Laura Theodore the Jazzy Vegetarian, welcomes Dr. T. Colin Campbell, who\\xa0is a Professor Emeritus at Cornell University and is well known for co-authoring the bestselling book The China Study.\\n\\nSigned copies of Laura's cookbook: Laura Theodore\\u2019s VEGAN-EASE, An Easy Guide to Enjoying a Plant-Based Diet are now available at Jazzyvegetarian.com. Laura will be speaking at the Triangle Vegfest in Raleigh NC on SUNDAY OCTOBER 16th! More information: http://www.trianglevegfest.com.\\n\\nDr. T. Colin Campbell\\xa0is a Professor Emeritus at Cornell University and is known for co-authoring the bestselling book The China Study\\xa0with his son, Thomas Campbell, MD. His legacy, the China Project, is the most comprehensive study of health and nutrition ever conducted. Dr. Campbell\\u2019s expertise and scientific interests encompass relationships between diet and diseases, particularly the causation of cancer. He is the founder of the T. Colin Campbell Center for Nutrition Studies. He has been featured in several documentaries, such as \\u201cForks Over Knives\\u201d and \\u201cFood Choices.\\u201d More recently, Campbell published Whole and The Low-Carb Fraud."