Dining Out on a Plant Based Diet with Sharon Palmer R.D.
b"Today Laura Theodore, the Jazzy Vegetarian welcomes two authors from\\xa0The Experiment publishing company. \\xa0First, Laura will chat with\\xa0Sharon Palmer, R.D., who is a Freelance Writer and author of The Plant-Powered Diet,\\xa0named one of the best diet books for the New Year! \\xa0We\\u2019ll talk about her tips for dining out on a plant-based diet. Then, we'll\\xa0talk with Reuben Proctor, author of Veganissimo A to Z.\\xa0 Sharon Palmer: Sharon received her Bachelor of Sciences Degree with Honors from Loma Linda University, California. She enjoyed a diverse 16-year dietetics career with experiences as a clinical and wellness dietitian, food and nutrition services director, and consultant dietitian. Reuben Proctor: Reuben is co-author of Veganissimo\\xa0 - A to Z. Reuben has been vegan since 2000 and has done translation, consulting, and administrative work for vegan companies and animal rights organizations since 2004. What does Veganissimo mean? It\\u2019s a new word to describe someone who is vegan to the highest possible standard. Animal-derived components can sneak into dietary supplements, beer and wine, and electronics. Veganissimo A to Z, helps the aspiring veganissimo to steer clear of those products and\\xa0reduce their \\u201canimal footprint.\\u201d"