Blissful Food with Christy Morgan

Published: June 18, 2014, 5 p.m.

b"Today Laura Theodore, the Jazzy Vegetarian welcomes Christy Morgan, known as The Blissful\\xa0Chef, to talk about July 4th recipes, tips and Definition\\xa0Magazine. Then we\\u2019ll hear from Stephanie Feldstein who is the Director of the Population and Sustainability program at the Center for Biological Diversity, to hear about endangered species and wild places in relation to runaway human population growth and overconsumption. \\xa0Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites, Laura Theodore\\u2019s newest cookbook, is available wherever fine books are sold.\\xa0Watch Jazzy Vegetarian \\xa0on the CREATE Channel all across the country!\\xa0Christy Morgan, known as The Blissful (& Fit) Chef, has been tantalizing taste buds for years as a vegan chef, cooking instructor, food writer, and cookbook author. Her mission is to show that a whole foods vegan diet can be delicious, easy and will bring more energy and bliss into your life! \\xa0Stephanie Feldstein is the Director of the Population and Sustainability program at the Center for Biological Diversity, where she leads the Center's work to address threats to endangered species and wild places from runaway human population growth and overconsumption."