Losing your taste to coronavirus

Published: July 2, 2020, 3 a.m.

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Taste and smell loss are thought to be two of the most common symptoms of coronavirus, but some of the least understood, persisting long after the virus has gone.

Scientists all over the world are racing to find out why Covid-19 is attacking these senses, and what this might teach us about the virus and how to track it \\u2013 we hear about the latest theories from Turkey-based research scientist Maria Veldhuizen from The Global Consortium for Chemosensory Research.\\n \\nMeanwhile, thousands of coronavirus survivors are struggling to adapt to a life without taste and smell, including a young doctor who tested positive for the virus more than three months ago. She tells Graihagh Jackson how she\\u2019s been desperately trying to recover her sense of smell ever since, and how it has destroyed one of her great passions \\u2013 food.

We hear how smell is vital to the way we perceive flavour, but that it\\u2019s also important in other ways. Dr Rachel Herz, a neuroscientist and researcher on the psychology of smell at Brown University and Boston College in the US, explains that long-term smell loss is linked to depression because of the way the sense is plugged into the part of our brain that processes emotions and memories.

But there is some hope - we speak to Chrissi Kelly, from the charity Abscent, who tells us how it\\u2019s possible to train your nose to smell again.

Producer: Simon Tulett\\nStudio Manager: Hal Haines

Let us know what you think about the show - email thefoodchain@bbc.co.uk

(Picture: A woman staring at an apple on a plate. Credit: Getty Images/BBC)

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