Eps. 194: Physical Energy - The Lost Art of Home Cooking
Only for a minority of U.S. citizens, dining out is a treat that they plan and budget for. But for the majority, eating out or buying a takeaway is the norm almost every night of the week. Is that a trend we only see in the US? Maybe for where it comes to eating out, but considering 'cooking' vs 'ordering in' the trends are not so different.\xa0 \xa0 Is Home Cooking becoming a lost art and what more do we miss because of it. There are perhaps a few obvious benefits of cooking at home but there are quite a few more we don't always think about.\xa0 \xa0 This week at The Place - The Benefits of Home Cooking and the downsides of not cooking at home.\xa0