Episode 305 | Kettle Souring With Goodbelly Probiotic Drink
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Contributor Ryan Hansen chats with Marshall about using Goodbelly probiotic drink to make delicious kettle sour beer.\\xa0
The Br\\xfclosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at\\xa0ImperialYeast.com\\xa0today.
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