San Antonio: Restaurateur Lisa Wong's Recipe for Success
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She opened her first restaurant when she was only 18 years old with a $7,000 loan from her parents and a vision. Almost 40 years later, Lisa Wong is a popular restaurateur, real estate investor and developer and home grown success story. In this episode, Reporter Steven Santana connects with Wong to reflect on her vision and ambition, plans for continued growth, and the future of the vibrant San Antonio restaurant scene.
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