Dan Souza on the Craft and Art of Cooking

Published: July 16, 2022, 4 a.m.

Cook's illustrated\u2019s editor-in-chief, Dan Souza, talks about cooking as a combo of craft and art, excellent Chinese food, his web series "What's Eating Dan?" and the time a striped bass almost killed him. Leave us a message: https://leit.es/chat. Follow @amytraverso and @davidleite.



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