Keeping It Fresh: How to Improve Operational Effectiveness and Reduce Total Landed Costs in the Fresh Food Supply Chain

Published: Aug. 8, 2017, 11:33 a.m.

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Todd Bernitt, Vice President of Managed Services at Robinson Fresh addresses the following questions and more in this timely and informative episode: Who are the key participants in the fresh food supply chain and what are some of the key processes or challenges involved? If you had to boil down the critical factors or attributes ... Read more

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The post Keeping It Fresh: How to Improve Operational Effectiveness and Reduce Total Landed Costs in the Fresh Food Supply Chain appeared first on Talking Logistics with Adrian Gonzalez.

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