Episode 281 - Spencer Kilgore from Ballast Point!

Published: Oct. 5, 2018, 10 a.m.

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It\\u2019s Ballast Point time in the bar this week courtesy of our friend Spencer Kilgore! Spencer reveals his beer origins, talks about the latest offerings from the brewery, and shares a couple of treats: White Wine Barrel-Aged Sour Wench and High West Barrel-Aged Victory at Sea!

Newstime begins with some sadness from the Petaluma Argus Courier in that Lagunitas Brewing is planning to cut 12 percent of its workforce. Next up Bloomberg is reporting that with the rise of Helles lagers, craft brewers are embracing subtlety. Then we have The Chicago Tribune demonstrating why the intersection of coffee and beer has become a dominant force in craft brewing, followed by The LA Times\\u2019 piece revealing that France has (finally) discovered craft beer. We close with the news that we won an honorable mention from the North American Guild of Beer Writers in their podcast award category at the GABF!

We love your answers to last week\\u2019s #caskquiz \\u201cwhat\\u2019s your take on the Gaffigan story? Humorous or no?\\u201d Given the time of year, this week we want to know \\u201cwhat\\u2019s your fall/Oktoberfest beer for 2018?\\u201d

We so love hearing from you! Please send in feedback and beer suggestions by calling us at (919) 502-0280, Tweeting us, following our Instagram or friending us on Untappd, posting on and liking our Facebook page, or emailing us! And please rate & review us in iTunes or Stitcher if you haven\\u2019t done so!

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