#71 - Time In Barrel Series ft. Casey Grieve (Sobremesa Fermentary & Blendery)
Casey from Sobremesa goes into depth on their young mixed culture project, with a focus on extremely drinkable and nuanced saisons. We talk about the future of Sobremesa, bringing bitter saisons to Aussie palates and maybe even some lager chat....
Thanks to Carwyn Cellars & Voyager Craft Malt for sponsoring the Time in Barrel Series!
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