Ep 016 - Gas, Food and Hospitality

Published: Dec. 12, 2017, 11 a.m.

Nadeen Ibrahim advocates for Muslim Americans in Colorado, especially resettled refugees. She can also hold her own discussing food with Chef Clarke. They talk about connecting with other people through travel, the difference between dolmades and waraq dawali, and what it’s like when 300 people (not all of them invited) show up at your graduation party.