Published: April 18, 2023, 7:53 p.m.
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Adam talks with Charleston native and well-known crabber, Tia Clark on everything crab. From her journey as a food and beverage industry veteran to her unique transition into finding her life\'s passion, crabbing, Tia and Adam go deep.\\xa0
Key takeaways:
- It\'s not about the catch -- the catching of the crabs is the bonus
- There\'s a lot of power and connection knowing where your food comes from
- People need to have a relationship with the water in order to care about it
- We are trying to put life in the water for long after we\'re gone
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