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How can you get the right people excited to try your products, know what to expect, intrigue them to think about how else they can use it, AND be excited to part with their money to get their hands on what you\\u2019re selling? It\\u2019s a simple answer that applies to every food and beverage business in some way, yet many emerging brands don\\u2019t spend enough time on -- appetite appeal.
Today on the Real Food Brands Marketing Podcast, host and Food Brand Strategist Katie Mleziva explains why being intentional about appetite appeal is important and how to use it for your brand.
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