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Published: Feb. 25, 2020, 7:13 a.m.

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Irvan Thomas a.k.a Uken is a Fishermen, Aquaculturist (Fish Farm), and the Owner / Operator of the newly opened Japanese restaurant Ipponzuri in Gunawarman. He has a mission to showcase Indonesia's local wild-caught to the Jakarta Market.  

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For Chefs, Indonesia's fishing industry is always shrouded in mystery, It's controlled by big corporations who concentrate their products for exports. It always raised questions such as; We are surrounded by oceans, but where are all the fish goes? Why we can only find a certain species of fish in the market, where are all the others? Who should we know if we want to use their product locally?  

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Hope you enjoy the podcast ! 

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DON'T FORGET TO LIKE AND SUBSCRIBE !  

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#RAYJANSONRADIO 

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Check him out at:  

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https://www.instagram.com/steamkoi/  

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IPPONZURI GUNAWARMAN:  

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https://www.instagram.com/theipponzurigunawarman/  

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https://www.instagram.com/ipponzuri/  

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RAY JANSON RADIO is also available at: 

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Youtube: https://bit.ly/2uw3i7y

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Spotify: https://spoti.fi/2lEDF01 

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Apple Podcast: https://apple.co/2nhtizq 

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Google Podcast: https://bit.ly/2laege8i 

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Anchor App: https://anchor.fm/ray-janson-radio  

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Let's talk some more:  

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https://www.instagram.com/rayjanson/  

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#RAYJANSONRADIOPODCAST  

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Shot and Edited by Michelle Anjelica  

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Check her out at:  

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https://www.instagram.com/michelleanj...  

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https://www.youtube.com/user/rexnus  CHEERS !!

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