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The world of Boulangerie (bakery) and Viennoiserie is always fascinating. In the right hand, flour, salt, yeast, and can turn into something complex and amazing. Chef Dony has cooked and baked his way throughout the world ! Now he\\u2019s back home and is dedicated to Great Croissants \\U0001f950 with affordable price to Jakarta Market.
\\nHope you enjoy the podcast !
\\nDON'T FORGET TO LIKE AND SUBSCRIBE !
\\n#RAYJANSONRADIO
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\\nCheck him out at:
\\nhttps://www.instagram.com/donymuhadi/
\\nhttps://www.instagram.com/donbakeshop/
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\\nRAY JANSON RADIO is also available at:
\\nYoutube: https://bit.ly/39gWbiR
\\nSpotify: https://spoti.fi/2lEDF01
\\nApple Podcast: https://apple.co/2nhtizq
\\nGoogle Podcast: https://bit.ly/2laege8i
\\nAnchor App: https://anchor.fm/ray-janson-radio
\\nLet's talk some more:
\\nhttps://www.instagram.com/rayjanson/
\\n#RAYJANSONRADIOPODCAST
\\nShot and Edited by Michelle Anjelica
\\nCheck her out at:
\\nhttps://www.instagram.com/michelleanj...
\\nhttps://www.youtube.com/user/rexnus CHEERS !!
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