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Chef Gilles Marx is the Chef / Founder of Amuz which has been one of Jakarta's best dining destinations for more than 10 years. He tells his story of why he chooses to open his dream restaurant in Jakarta, the secret in keeping his consistency, and the strategies that his businesses use to navigate these uncertain times in the industry.
\\nHope you enjoy the podcast!
\\nCheck him out :
\\nhttps://www.instagram.com/gillesmarx/\\u200b
\\nAmuz Gourmet:
\\nhttps://www.instagram.com/amuz_gourmet/\\u200b
\\nArtoz Bar:
\\nhttps://www.instagram.com/artoz_bar/\\u200b
\\nAprez Catering:
\\nhttps://www.instagram.com/aprez_cater...\\u200b
\\nRay Janson Radio is available on:
\\nSpotify: https://spoti.fi/2lEDF01\\u200b\\u200b
\\nApple Podcast: https://apple.co/2nhtizq\\u200b\\u200b
\\nGoogle Podcast: https://bit.ly/2laege8i\\u200b\\u200b
\\nAnchor App: https://anchor.fm/ray-janson-radio\\u200b\\u200b
\\nLet's talk some more:
\\nhttps://www.instagram.com/rayjanson/\\u200b\\u200b
\\n#RAYJANSONRADIOPODCAST
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