Random Yummy Ep004 | Leftover sous vide duck with carrot, celery, and dates
b'Monday lunch. Leftover sous vide duck with carrot, celery, and dates.\\nIngredients\\nDuck, Carrot, Celery, Dates\\nInstructions\\nSlice the remaining duck breast and put it into a container.\\nSlice the carrot, celery, and dates and put in the same container as the duck.\\nEat for lunch\\nExtra information\\nThis is a filling yet light lunch with no added sugar\\n\\nPlease visit https://randomyummy.com\\n\\n--- \\n\\nSend in a voice message: https://podcasters.spotify.com/pod/show/randomyummy/message'