Lidia Bastianich & Krystal Mack
b"Lidia Bastianich is a Queen of Italian cuisine. Through her TV shows, eleven cookbooks, and four New York City restaurants, the legendary chef is responsible for teaching countless people about the country\\u2019s traditional dishes. We catch up with Lidia to hear about her new book, Lidia\\u2019s Celebrate Like An Italian, and what she\\u2019s cooking up these days. Also stopping by the studio is Krystal Mack, legend in the making. This self-taught baker, writer, and creative consultant lives in Baltimore where she owns and operates BLK//SUGAR, her food and lifestyle concept, and BLK//MARKET, an artisan collective for creatives of color.\\n\\nSpecial thanks to Le Cordon Bleu, Castor & Pollux, and Thrive Market for sponsoring this show.\\n\\nHead to thrivemarket.com/cherrybombe to get 35% off your first order, a 30-day membership, and free shipping on some of our favorite organic, non-GMO products like Mary's Gone Crackers, Annie's Homegrown, and We Rub You!"