Food For Thought: San Diego

Published: Jan. 28, 2020, 11 a.m.

b'Radio Cherry Bombe stopped in San Diego, California, last year as part of its Food For Thought tour for a live episode.\\n\\nRetired school teacher Diane Rocha, Monica Maccioni of Bobboi Natural Gelato, and Laura Johnson of You & Yours Distilling Co. each spoke about what\\u2019s on their mind when it comes to the food world.\\n\\nThey are followed by a panel featuring farmer Mai Nguyen, Chef Claudette Zepeda, baker Crystal White of Wayfarer Bread, and Radio Cherry Bombe host Kerry Diamond. \\n\\nThank you to Kerrygold for supporting our tour.'