Food For Thought: Philadelphia
b'It\\u2019s Radio Cherry Bombe on the road! Join us for our live Food \\u201cFor Thought\\u201d tour stop in Philadelphia, Pennsylvania, at Triple Bottom Brewing. \\n\\nFirst up, we hear from tea expert Alexis Siemons on the pre-Internet joy of \\u201cpre-eating,\\u201d and restaurateur Jill Weber of Sojourn Restaurant Group talks about her culinary and cultural experiences as an archaeologist. \\n\\nIn the second half of the show, we hear from restaurateur Ellen Yin, Philadelphia\\u2019s dynamic duo restaurateur Valerie Safran and Chef Marcie Turney, Chef Justine MacNeil of Fiore Fine Foods, Triple Bottom Brewing co-owner Tess Hart, and Radio Cherry Bombe Host Kerry Diamond.\\n\\nThank you to Kerrygold for supporting our tour. Be sure to try their beautiful cheese and butter!'