RBN gets Crafty...and Miro
b"This week we catch up with Mr Crafty Pint, James Smith, and his Good Beer Week colleague Miro Bellini. Planning for Good Beer Week 2013 is well underway and it for venues and breweries wanting to get involved, now is the time to get your nominations in.\\nJames and Miro talk about the back ground to Good Beer Week and look ahead to next years event.\\n\\nmore information and details: www.goodbeerweek.com\\n\\nIn our continuing series of sound issues, James and Miro were indeed sitting in the midst of a flock of Rosella's lending either a Tippi Hedren or outdoorsy feel to this episode, depending on your point of view.\\n\\n\\nVB #1 Brand by value article in Drinks Weekly.\\n\\nDetails and bookings for Prof's Barley's Angels BBQ event: Local Taphouse Blog\\n\\n\\n\\nThis episode is brought to you by Monday2Sunday Brewhaus. Contact them at info@monday2sunday.com.au.\\n\\n\\nAdvertisement\\n\\nThis episode is brought to you by Monday2Sunday Brewhaus. Contact them at\\xa0info@monday2sunday.com.au.\\n\\nNext class: Basic All Grain Mash Class Cost - $565.00 excl GST\\n\\nRunning over a weekend, this is a great introduction into Mash Brewing. \\u2028If you've had some experience in using malted barley, half and half or BIAB (Brew In A Bag) method, you would greatly benefit from participating in this course. \\u2028\\n\\nThe course will feature all the basic components involved in crafting a traditional and wholesome beer. It will feature hands-on training and all-grain beer and brew development with Master Brewer Vincent Costanzo, along with Brewhaus system training with James McKay, as well as a beer tasting - faults and evaluation class.\\n\\nOur first course is now taking bookings for the 8th December 2012. These courses are limited to 5 brewers per class, so get in quick!\\n\\nwww.monday2sunday.com.au"