Ah, it's spring. You know what that means. Stinkbugs. Bleech! Anywho, on this episode we get some cheesesteaks from Meatheadz and we have signature sandwich of our own all thought up. We also hit up Medport Diner and Evergreen Dairy Bar. There's some beverage talk by way of Original Sin's new non-alcoholic cider, White Widow, and Killer Hard Tea from Flying Dog Brewery. We try the new donkey tails offering from Donkey's Place. (Donkey's Place Downtown) All those things and more await you. Join us!
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