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Our guests on this episode are Paul and Brad from Grain to Glass (local home brew shop) - they\'re joining us to help with our brewing ambitions. We\'re drinking Tap 6 Unser Aventinus Doppelbock from Schneider Weisse, plus a bunch of home brew courtesy of Paul and Brad!
\\nThe post Episode 239: Doppelbock and Home-brew with Grain to Glass appeared first on Pub Chat.
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