Pseudocast #287 – Pľúca a krv, paskalizácia
Dnes si povieme niečo o zaujímavom výskume o tvorbe krvi a akú úlohu pri tom zohrávajú pľuca a o paskalizácii, čo je spôsob konzervovania potravín pôsobením tlaku. TémyZdroje Intro Pľuca a krv Je paskalizácia lepšia ako pasterizácia? Fakt a fikcia Outro The lung is a site of platelet biogenesis and a reservoir for haematopoietic progenitors Kinetics of Microbial Inactivation for Alternative Food Processing Technologies -- High Pressure Processing Chemists create molecular 'leaf' that collects and stores solar power without solar panels A conserved NAD+ binding pocket that regulates protein-protein interactions during aging Chronic Disease in the Childhood Cancer Survivor Study Cohort: A Review of Published Findings Wi-fi on rays of light: 100 times faster, and never overloaded