Episode 001 - Badger State Brewing - Green Bay, WI

Published: Jan. 13, 2021, 4:35 p.m.

Cameron & Jonathan have a couple beers with our first guest, Andrew Fabry, President & Co-Founder of Badger State Brewing Company in Green Bay, WI. 

Andrew gives us a glimpse into the sweaty early days of Badger State when Sam, Mike, and Andrew were brewing their first batch of beer on a sweltering hot summer day, and then moving to their first professional brewing space in a former warehouse locker room. 

We talk about how the three Badger State guys found their passion in beer so much so they quit their other jobs to pursue this dream. 

Badger State may not grow the prettiest hops on-site, but they know how to use professionally-grown ones. Andrew talks about IPAs being his favorite beer style because they’re always evolving as new hops are cultivated. 

Follow Badger State
Facebook: /BadgerStateBrewing
Twitter: @BadgerStateBeer
Instagram: @BadgerStateBrewing
Website: badgerstatebrewing.com

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Instagram: @PourAnothrRound
Twitter: @PourAnothrRound

Add Cameron & Jonathan on Untappd to see what they've been drinking. 

This episode is supported by Reel Craft Pass. With Reel Craft Pass, you can get two for one beers at more than one hundred twenty Wisconsin breweries - that’s buy one beer and pour another round for free! This is Wisconsin’s BIGGEST bogo brewery booklet. Not only is there over $800 in savings at Wisconsin breweries, but craft passes are also available for other states like Michigan, Idaho, Wyoming, Montana and New Hampshire! Pour Another Round listeners can get 10% off any Reel Craft Pass booklet. Go to reelcraftpass.com and be sure to use the code PourAnotherRound at checkout. 

We’re also supported by Green Bay Beer: A History of the Craft. Green Bay, WI has a rich and proud brewing heritage beginning in the mid-nineteenth century. Pour a round as you join, author and podcast host Cameron Teske, on a beer journey from 1850 through today. 

You can even read more about today’s brewery guest in the book!

Get your copy of Green Bay Beer: A History of the Craft.