The Impact of Dietary Choices on Alzheimer Disease Prevention
b'In this podcast episode, Lisa Jones, interviews Amylee Amos, PhD, RDN, IFMCP, about research that suggests a potential link between dietary choices and the development or prevention of Alzheimer disease and how dietitians can integrate this knowledge into their practice to support cognitive health in their clients. This is episode one of a four-part podcast series on Alzheimer disease.'