Pineapple Sessions Podcast Season 2 Episode 2: Madison College Culinary Arts Student Ethan Gillespie
Gahhhhhh I love chatting with Madison College students about their pathways and what got them here...Pineapple Sessions Podcast Season 2 Episode 2 features a dude with a special place in my heart, Ethan Gillespie, who's just soaking all of this up like a sponge, is interested in cooking his heart out (including Tongue Tacos and this week's menu at Osteria Papavero working with Awful Foods -check it out!) and can't wait to keep getting better, learning more, and gaining an opportunity to teach what he's learned from the chefs at the school, Justin Carlisle and Francesco Mangano.
I think you'll really appreciate the humble ways in which Ethan talks about food his grandmother and mom make that he cannot duplicate, about what he would tell Young Ethan who didn't quite know where he fit in, about how FOH & BOH working as one is amazing, and about how sticking to what Chef Paul Short told him at Culinary Arts orientation as his "two things' has guided his journey.
Enjoy!