The Ins and Outs of Working with a Franchise
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Have you ever wondered what it would be like to be a franchisee? In today's episode of the #OneStepBetter Podcast, Jeff & Renee Hall share their experience of partnering with Nothing Bundt Cake two open two bakeries in Ohio. They share with Matt the benefits and struggles of working with a franchise, as well as how they make the bakeries their own through local marketing efforts and setting an intentional work culture that aligns with their own values.
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