Episode 41: Where We Find Our Food
b'A compelling discussion about where our food comes from, the stigma, mis-information, and judgments attached to food at their different points of sale. We talk about the choices we make about our food, and open the door to a clearer understanding about what we\\u2019re buying where we buy our food. We talk about the different sources and resources for buying food. We talk to 2 artisan food makers about what it means to create food. We talk sustainability, utility and resourcefulness NOT as a division between what\\u2019s right or wrong, but as a tool to allow each of us to make a choice that\\u2019s meaningful in the context of our own lives and needs. Take a listen...\\n\\nJoin us at Now That\\u2019s a Mouthful as a Recipe Tester or signup for our Weekly Updates.\\xa0 You can keep the conversation going by joining us on Facebook, Instagram and Twitter, and tag us by using #nowthatsamouthful and #mouthfulpodcast'