Episode 39: The Virtues Of Low ABVs: The Food and Wine / Spirit / Beer Affinity

Published: Jan. 9, 2019, 1:05 a.m.

b'Choices \\u2013 and a lot of them \\u2013 are trending in the world of spirits, especially, low abvs (alcohol by volume). So is the craft cocktail, the small batch craft beers and small producer wine clubs. Just as with our food, these beverages are both ingredients and taste amplifiers. How do they work? And how do they enhance or create new and better food experiences. Take a listen\\u2026\\n\\nJoin us at Now That\\u2019s a Mouthful as a Recipe Tester or signup for our Weekly Updates.\\xa0 You can keep the conversation going by joining us on Facebook, Instagram and Twitter, and tag us by using #nowthatsamouthful and #mouthfulpodcast'