Episode 17: Mise en place
b'Mise en place or \\u201ceverything in its place\\u201d is the first step to any recipe \\u2013 get everything out and measured and ready to go. \\xa0This helps set you up for success in the cooking process. \\xa0There are other benefits to mise en place, too. \\xa0Learn what they are what our testers have to say about working through a recipe.'