#23 Best Coconut Macaroons Ever - Just Ask the ROON Master. Jenn Toplif. ROONS

Published: Jan. 29, 2020, 6:27 p.m.

b'Jenn Toplif was baking with her daughter at her parents house years ago. Her parents were in the food business when Jenn told her Mom she was going to get ingredients for chocolate chip cookies, her Mom commented, "That\'s SO pedestrian. Why don\'t you do something more interesting like macaroons?". It was seven years of perfecting the recipe of gluten-free macaroons, but after heart-to-heart talks, she and her husband agreed for Jenn to quit her graphic design business, go to one income and take the family down the path of ROONS. With her background in graphic design in lots of food packaging, naturally ROONS pop out on the grocery store shelf. Her ROONS have a shelf life of a couple of months and can be frozen for a long time. And they pare with absolutely every wine. Available on the east coast and the west coast as well as online, ROONS are starting to get big traction as corporate gifts.\\n\\n"Masoni and Marshall the meaningful Marketplace" with your hosts Sarah Masoni and Sarah Marshall\\n\\nWe record the "the Meaningful Marketplace" inside NedSpace in the Bigfoot Podcast Studio in beautiful downtown Portland.\\n\\nAudio engineer, mixer and podcast editor is Allon Beausoleil\\n\\nShow logo was designed by Anton Kimball of Kimball Design\\n\\nWebsite was designed by Cameron Grimes\\n\\nProduction assistant is Chelsea Lancaster\\n\\n10% of gross revenue at Startup Radio Network goes to support women entrepreneurs in developing countries thru kiva.org/lender/markgrimes\\n\\nListen to the "Masoni and Marshall the meaningful marketplace" live on-air every Friday at 9:00am pacific time on Startup Radio Network at startupradionetwork.com'