047 - Pear Preserves

Published: Sept. 8, 2010, 4 p.m.

b"Up late last night, but it's done! 50 pears, roughly 2 1/2 gallons. Also, what makes our preserves different, is a water bath needed for canning?, fall veg review, cutting down sunn hemp, refreshing the orchard, settling an argument about Lee's tea"