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This week on LTAC we are diving into the stories and history of food in stadiums. Its lighthearted, its fun, its absolutely not confrontational and maybe that's what we all need on a random Saturday in February when everything seems stressful.\\xa0
This episode was written and hosted by Brian Clarke\\xa0
If you want to write into the show you can send everything to letstalkaboutchef@gmail.com or you can follow Brian on Instagram @chefbrianclarke\\xa0
We will be back next week with a another new episode\\xa0
Have a great service and have a great week\\xa0