One More Croissant for the Road by Felicity Cloake

Published: Oct. 5, 2020, 7 a.m.

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A travelogue of a courageous English food writer who creates and completes a personal Tour de France on her bike while simultaneously discovering, relishing, and sharing the world-renowned French cuisine. The ups and downs of cycling France provide comic relief to an outsiders review of French regions and local delicacies. A very hands-on approach to discovering the land, food, and culture that make millions of tourists flock to France each year accompanied by croissant reviews and recipes for the delicious recipes she enjoys along the way.

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Blog: https://lesbookwormspod.wordpress.com/

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Instagram: @lesbookwormspod

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