E.356: Sagra Food & Wine
b'We talked with Mitchel Weber, a self proclaimed butcher, baker, mover and shaker. Mitchel has opened Sagra Food & Wine featuring a variety of changing dishes. We talk about this Italian inspired, locally sourced pop-up, from its origins, to the seasonal menu, to getting reservations https://sagrafoodandwine.com.
You can find more conversations, food reviews, live music and events on our website https://lacrosselocal.com.'