Ep 2: 'Behind the Bodega Door' | Bodegas Sumarroca | D.O Penedes
b'Show notes: (0:40) The region: The holy trinity: Xarel.lo, Macabeo, Parellada grapes (2:35) The bodega and family: A tale of 3 fincas (6:28) Trends and Marketing: The rise of higher end cava (8:12) Enotourism: A different side of Catalu\\xf1an tourism (10:10) Tasting notes: N\\xfaria Claverol brut nature 2011, N\\xfaria Claverol Ros\\xe9 (11:55) How the grapes are grown: (13:22) Processing: How cava is made (16:50) Ageing: Secondary fermentation in bottle and ageing (19:30) Geek out: Developing disease resistant grapes Local place names: Penedes: Wine region Sant sadurni d\\u2019anoia: capital of cava For more, visit: www.sumarroca.com www.heretatsabartes.com www.facebook.com/Sumarroca/ www.twitter.com/bsumarroca www.instagram.com/bodeguessumarroca www.instagram.com/sumarrocard To buy: www.clubsumarroca.com/'